Dragon Ball Jasmine Tea (Fujian, China)
Rich in nutrients that protect against liver damage, promote healthy skin, remove toxins and relieve symptoms of upset stomach. Regular consumption helps relieve anxiety. Jasmine tea produces a yellow infusion with a rich, floral aroma and a refreshing aftertaste. It is one of the most popular Chinese teas in the world.
Honey Pomelo Oolong Tea (Fujian, China)
This tea produces a golden-yellow infusion with a refreshing, fruity flavour. It contains nutrients that help to promote healthy skin, remove toxins and prevent cell damage by free radicals. Polyphenols in Oolong tea help decrease the fat absorbed from diet. Regular consumption can help people lose weight on high-fat diet.
Xinjiang Rose Black Tea (Xinjiang, China)
Utilizing our premium Hotan rose from Xinjiang, its unique fragrance perfectly blends into the rich, full-bodied flavor of Fujian Kungfu black tea. The pleasant aromatic scents of rose slowly emanate inside your mouth, giving you a soothing and refreshing aftertaste after three times of brewing.
Rose is well known for its richness in vitamins A, C, B, E, K and tannic acid, not to mention its extra benefits of invigorating our blood circulation and regulating women’s menstrual cycle. It also helps eliminating the skin freckles as well as brightening and rejuvenating the skin.
This tea is a red infusion, with a lingering aftertaste and floral notes. It is made with the buds of premium Osamanthus that gives an amber-coloured infusion with a rich, full-bodied flavor.
Qilan Jinjunmei Black Tea (Fujian, China)
Qilan Jinjunmei is made from hearts of Qilan trees. It has a pure, sweet aroma of white orchid. The black tea is fully oxidised to give a sweet, fruity and flowery flavour.
Only the highest-quality ingredients are used, which are produced yearly by fresh shoots of tea plants grown on the highest mountain in Fujian, and must be prepared on the day they are harvested. It takes 54000 shoot tips to produce 500g of top grade Qilan Jinjunmei black tea. This tea is a red infusion with a lingering aftertaste and floral notes.