English Breakfast Tea
HKD$68.00
Ingredients
Black Tea Leaves
Origin
Sri lanka
Preparation
2g of tea
add 250ml of water (95-100°C)
3-4 mins
Food Pairing
Cake
Categories
Classic Tin Collection,
Mini Tea,
Tea,
All,
Ingredients: Black Tea Leaves
Characteristics:
• English breakfast tea is a traditional blend of Assam and Ceylon teas designed to suit the tastes of English tea drinkers.
• It has a rich, full-bodied aroma and helps to relieve early-morning fatigue and aid weight loss.
• It produces a rich infusion and is often served with milk.
Country of Origin: Sri lanka
Net Weight: 10g
Preparation Suggestion: 2g of tea / add 250ml of water (95-100°C) / 3-4 mins
Food Pairing: Cake